Our restaurant specializes in modern interpretations of Malaysian street food. With respect for traditional Malay cooking, our goal is to incorporate the exotic and complex flavours of Malay and Nyonya cuisines into popular staples with a twist. We look forward to welcoming you to Soos!
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FAT CHOI - plant based prosperity. every TUESDAY + WEDNESDAY STARTING APRIL 16
Soos has a little sister, and she's vegan. Not quite ready to leave the 94 Ossington nest yet, but will be out to play every Tuesday and Wednesday. Please join us at Fat Choi for some plant based prosperity! Fat Choi is a passion project from the team behind Soos, as a few of us have been enjoying the plant based lifestyle for over a year! Under the wing of chef Tricia Soo, we bring you delicious flavours and comforting Asian eats that are completely plant based. We are so excited to share Fat Choi with you, and hope that one day soon, she can have a nest of her own!
Please be advised that with the re-launch of Fat Choi, we will offer the full Fat Choi menu on Wednesdays, and a REDUCED Soos menu. If you plan to join us for dinner on Wednesday and have a specific request, please let us know and we will do our best to accommodate you :)
$15 off all bottles of wine
Private dining room: yes (up to 16 people, please book in advance)
Full Bar: yes
Private Parties/Catering: yes, please inquire at firstname.lastname@example.org