Our restaurant specializes in modern interpretations of Malaysian street food. With respect for traditional Malay cooking, our goal is to incorporate the exotic and complex flavours of Malay and Nyonya cuisines into popular staples with a twist.

We look forward to welcoming you to Soos!

Reservations are available under the Reservations section for parties of up to 5 people or through the Resy website / app.
For group bookings of 6+, please e-mail info@soostoronto.com

Take Out is available - please call us after 5:00pm for same day pick up. Take out is limited during peak dine in service hours and very limited Fridays and Saturdays. Pre-orders required for large orders.

Gift Cards available for in store purchase during operation hours

reserve now: resy / reservations section

Valentine’s Day Special Menu - February 14
book now through the Reservations section

SOOS Menu:

Soto Ayam - spiced coconut chicken soup, herb oil

Mushroom Rendang - pulled organic black & king oyster mushroom, rendang curry braise, Malay roti

Striploin - AAA striploin, matchstick frites, chien hom chimichurri

Sashimi Slaw - 20 piece ingredient salad, salmon sashimi, yuzu plum dressing, dragonfruit, toasted peanut & sesame

XO Noods - dancing tiger prawn, pulled wheat noodle, XO sauce, roasted tomato, Chinese leek, sambal

Sticky Gula Pudding - sticky date cake, gula melaka caramel sauce, vanilla icecream

$100 per person, includes tax and gratuity

A plant-based version is also available from Fat Choi:

Beet Maki Handroll - marinated beet, mushroom XO, ginger scallion, Japanese sushi rice, black sesame

Mushroom Rendang - pulled organic black & king oyster mushroom, rendang curry braise, Malay roti

Peking Bao - five spiced yuba, sesame hoisin, cucumber, scallion, steam bun

Singapore Chili ‘Crab’ Cake - tofu & jackfruit cake, Singapore chill sauce, lemongrass aioli

Prosperity Slaw - 20 piece ingredient salad, yuzu plum dressing, dragonfruit, toasted peanut & sesame

Hokkien Mee - wok charred ‘egg’ noodle, Malaysian dark soya, kecap manis, char siu seitan, shiitake, napa, choy sum, sambal

Chocolate Date Cake - gula melaka caramel sauce, Honey’s vanilla icecream

$100 per person, includes tax and gratuity

**Please note this is a pre-paid event. Please note that bookings are a minimum of 2 for either menu choice. We are unable to provide 1 Soos and 1 Fat Choi menu for a table of 2. We are able to provide 2 Soos and 2 FC menus to a table of 4 or 3 and 3 to a table of 6. Thank you for your understanding.